ABOUT US

Tikka and Kabab Ameen - Our Culinary Journey Embracing Tradition, Savoring Heritage

Since 1948

75 ₊

YEARS OF EXPERIENCE

At Tikka and Kabab Ameen, since 1948, we passionately celebrate the rich tradition and heritage of Bahraini and Arabic cuisine. Pioneering dishes like Shawarma and time-honored recipes define our menu, inviting you on a delightful gastronomic journey. With exceptional flavors, warm hospitality, and a welcoming ambiance, Tikka and Kabab Ameen is your gateway to savor the true taste of Bahraini cuisine. Join us as we continue to share our culinary heritage with every dish served.

The Rich Heritage - Since 1948

Tikka and Kabab Ameen has a storied history that dates back to 1948 when it was founded by the visionary Ameen Ameen. The restaurant's journey began with humble origins, as Ameen Ameen started by selling coal to raise the capital needed for his culinary dream. Inspired by his passion for traditional Bahraini and Arabic cuisine, he later ventured into the hotel industry with his brother. The desire to share the flavors of his homeland led him to establish his very own restaurant in the 1940s, laying the foundation for what would become an iconic culinary institution.

Pioneering Shawarma in Bahrain

Tikka and Kabab Ameen holds the distinction of being the first restaurant in Bahrain to introduce the mouthwatering Shawarma to the local community. This pioneering move marked the beginning of an extraordinary culinary journey that continues to delight taste buds to this day. With Shawarma quickly becoming a customer favorite, the restaurant expanded its menu to include a wide array of delectable offerings, such as kababs, tikka, eggs, samosa, and other traditional delights, showcasing the richness of Bahraini and Arabic culinary traditions.

A Legacy of Exceptional Flavors

Over the course of 75+ years, Tikka and Kabab Ameen has etched its mark in the hearts of its patrons, earning a reputation for exceptional flavors and unmatched hospitality. The secret to their culinary success lies in the use of special ingredients and traditional cooking techniques passed down through generations. This legacy of culinary excellence, preserved with great care, continues to be the driving force behind the restaurant's popularity, not only in Bahrain but also across the Gulf Cooperation Council (GCC) countries and beyond.

With a legacy deeply rooted in authenticity and a commitment to serving the finest Bahraini and Arabic cuisine, Tikka and Kabab Ameen invites you to savor the essence of tradition with every visit. As the years pass, the restaurant's passion for culinary perfection remains undiminished, ensuring that each dish served is a true testament to the rich heritage that defines Tikka and Kabab Ameen.